Your Search Returned 50 tagged news reports
In anticipation of the lavish plates that will be served up and savoured in dining rooms from Paris to Perpignan, demand is soaring and orders are flooding in. But the mood among beleaguered producers in the Bay of Arcachon is far from celebratory. They...
Tags: oyster farmers, Bay of Arcachon, France, Arcachon, Oyster, Bivalves, Seafood, Aquaculture, Gujan-Mestras
Louisiana fishermen are asked to continue to keep an eye out for and report any Asian tiger shrimp caught in Louisiana waters. These large, non-native shrimp occasionally appear off the Louisiana coast, but so far they don’t seem to have established themselves.
Tags: Marty Bourgeois, tiger shrimp, Louisiana, Columbia, Shrimp farm, Penaeus monodon, Caridea, Symbiosis, Shrimp, Other, Dendrobranchiata, Seafood, Aquaculture
A now-dropped plan to ban the summer sale of raw oysters from regional waters would have created hardship for Texas fishermen and shrimpers who harvest oysters, lawmakers from the state said. Protests from lawmakers in states along the Gulf of Mexico...
Tags: Texas, FDA, raw oyster, Brownsville, Environment, Health Medical Pharma, Vibrionales, Vibrio, Oyster, Vibrio vulnificus, Bivalves, Shellfish, Seafood, Aquaculture
Ehime Pref. — Thrill-seeking gourmets have long lusted after the poisonous "torafugu" blowfish, a winter delicacy in Japan that can be lethal unless prepared by a highly skilled chef. But a fish breeding company in the town of Ainan, Ehime Prefecture,...
Tags: Optima Foods Corp., water quality, Japan, Matsuyama, Fish farming, Takifugu, Puffers, Tetraodontidae, Seafood, Japanese cuisine, Aquaculture, Fugu
Knopf; 174 pages; $25) When friends say, "You should write a book," most people don't...And so Jason Epstein, the author of "Book Business: Publishing Past, Present, and Future" (2001) and the man largely credited with the creation of large-format "trade"...
Tags: Jason Epstein, Auburn, M. F. K. Fisher, Cookbook, Amanda Hesser, Hospitality Recreation, Animal welfare, Seafood, Lobster, Entertainment Culture
Mr Tomoana said it was a great honour to be appointed Chairman, and immediately acknowledged Sir Archie’s leadership. “Sir Archie has chosen to stand aside from the chairmanship as Ngati Toa becomes the 50th mandated iwi organisation (MIO) under the Maori...
Tags: Sir Archie, te ohu, seafood industry, Mr Tomoana, Ohu Kaimoana, Mio, Ngᅣチti Kahungunu, Iwi, Politics of New Zealand, Business Finance, New Zealand Labour Party, Mᅣチori, Rangatira, Seafood, Ohu, Ngᅣチti Toa
Though most Dutch people barely touched fish at home, more than half the meals they ordered when eating out were fish. Looking around the local fishmonger it wasn't hard to see why; while the restaurant was serving fresh seabass and monkfish, there were...
Tags: Tom Kime, MSC, Bart van Olphen, sustainability fishery, sustainability fishes, Netherlands, Amsterdam, Fish products, Sustainable fisheries, Fishing, Marine Stewardship Council, Ecolabelling, Fisheries, Fishing industry, Seafood
The supermarket chain supplies about 20% of fish retailed in Britain. Photograph: PA Supermarkets could be doing more to help the environment and boost Britain's dwindling fish stocks by offering consumers a wider variety of fish and seafood, according...
Tags: MCS Oceans, fish stocks, Britain, Aldi, sustainability seafood, Sainsbury, sustainability sourcing, United Kingdom, London, Sustainable fisheries, Marine Stewardship Council, Sustainable seafood, Overfishing, Morrisons, Seafood, Cod
I would not be surprised if the scam operated by London Metropolitan University (report, 23 November) were only the tip of a very large iceberg. Modern higher education is an industry. The activities of LMU have come to light in the very week that control...
Tags: Plan UK, ActionAid UK, Afghanistan, higher education, Britain, United Kingdom, Ilkeston, Nuclear power, Animal welfare, Violence against women, War in Afghanistan, Seafood, Iraq War, Violence, Lobster
The state Department of Agriculture announced Monday that the entire Oregon coast is open to recreational mussel harvesting. Shellfish samples taken last week indicate levels of paralytic shellfish toxins have dropped below the alert level.
Tags: Entire Oregon, oregon coast, mussel harvesting, Portland, Oregon, Seafood, Mussel, Shellfish, Environment, Politics