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Diner's Journal Recent Posts March 06 2 reasons to decant: separating sediment and bringing air to wine March 06 Pictures of and stories about five good things to eat at the Chinese restaurant RedFarm, opened by Joe Ng and Ed Schoenfeld. March 06 New
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While it seems as though winter has bypassed most regions in Canada this year, that doesn't mean we aren't all pining for a taste of spring. Simon Ho, bartender at the Drake Hotel in Toronto and resident mixologist on the Steven and Chris Show, has
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Red Eye Brewing , began as the homebrew recipe of Joel Berduin of Wausau. He won the coveted \"Golden Growler\" from the local Bull Falls Homebrew Club in 2009. That honor allowed Berduin to fulfill a dream many homebrewers have -- to see their beer
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In addition to their signature brews, Golden Road will be releasing a new cask beer in honor of the event, and food will be provided by Whole Foods Market in collaboration with their local vendors and chefs. It will take place at Golden Road Brewing
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Tested by Battle Serves 1 1 1/2 ounces Bacardi Ron 8 Anos 1/2 ounce Campari 1/2 ounce pure maple syrup 1/4 ounce fresh lemon juice 2 ounces unfiltered apple juice Ginger beer 2 dashes orange bitters Orange slice, to garnish In a bar mixing glass,
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Alex Gregory, Peter Huyck Cast: Jason Sudeikis, Leslie Bibb, Lake Bell, Michelle Borth, Nick Kroll, Tyler Labine, Angela Sarafyan, Lindsay Sloane, Martin Starr Rating : *** First off, the film is not as scandalising as the title suggests.
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Brutal cold and winds wear down our resolve, while the piling snow threatens to break our spirit entirely. Sure, this winter hasn't been quite as soul-crushing as many, but that doesn't make it any less vital to gird oneself against to frigid
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Dave Arnold, the Director of Culinary Technology of The French Culinary Institute,makes a "French-Colombian" as his new high-tech cocktail bar January 25, 2012 called Booker & Dax, named for Arnold's children. The bar, which will take over the bar
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There is such a diversity of people that congregate in the park and one of the new neighbors has definitely added to the charm of the environs Smitten Ice Cream . The first flavor I tried was salted caramel, and it was hands down the best ice cream I
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A relative newcomer to the Tel Aviv bar scene, Deli Bar is all of the above and head bartender Itamar Green is proud to be a part of it all. Taking inspiration from secret bars such as New York's trendy PDT , Deli Bar is accessed by walking through
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