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Lemon Frozen Yogurt Makes 1 quart 1 quart plain, low-fat yogurt 1 1/2 cups whole milk, divided 2 tablespoons cornstarch 2 ounces cream cheese, softened 1/2 cup heavy cream 2/3 cup sugar 1/4 cup light corn syrup Zest from 1 lemon Lemon syrup: 2 to 3
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Strawberry. Strawberry juice 50 gr, lemon syrup 20 gr, vanilla syrup 10 gr, berries. Slowly drinking, use tube, and cooking in shakers. Adding ice, fruits, berries or fruit drinks, cold sugar-
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