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Exclusive Gives a whole new meaning to the phrase "burger joint" -- TMZ has learned, a Wendy's employee was arrested last month in Georgia ... after allegedly making a cheeseburger with one crazy off-the-menu ingredient ... marijuana. According to
For kids, nothing beats a trip to McDonald's, with its familiar smells, friendly clown-faced mascot, and, if they're lucky, a play room...The Happy Meal, with its perfectly portioned meal and a box that you can scribble on. And the toy, of course.
Takara_Kat on Flickr New York City's Department of Health unveiled a new website to compare nutritional data for 66 chain restaurants. MenuStat allows users to search by chain or food category, comparing results between chains such as McDonald's, TGI
This animated sequel (the original was made in 2009) has a nice line in surreal imagery: spider-like cheeseburgers come to life with chips as legs, carnivorous tacos prowl the jungles...The plotting, some hokum about young inventor Flint Lockwood who
Tom + Chee, a restaurant chain that serves grilled cheese sandwiches and tomato soup, will soon open a branch at Hamburg. The franchised restaurant has a targeted opening date of Dec. War Admiral Way, close to Sportsman's Warehouse. "We want to try
This soup is packed with creamy cheese and lots of vegetables. Cheeseburger Soup ½ lb. lean ground beef ¾ cup onion (chopped) ¾ cup carrots (chopped) ¾ cup diced celery 3 cups potatoes (peeled & chopped) 1 teaspoon dried basil ½-1 teaspoon salt ½
Any quibbles at Grind Modern Burger melt away with the first bite. Grind Modern Burger opened in August as a rebranding of the restaurant inside Brewforia beer market in Eagle. There are two entries one glass door labeled Grind for the eatery, and
Video A double-patty cheeseburger made from fresh ground beef brisket and chuck with is shown in May, 2012. Researchers from the University of Guelph tested numerous fast food and frozen burgers sold in Canada and found that none of them contained
French onion soup with caramelized onions. Mini meatballs with chipotle aioli sauce (made with garlic, olive oil, lemon juice and egg yolk). Second course: Green Salinas Valley salad with citrus blueberry vinaigrette.
A Chicago restaurant has cooked up a controversial burger of the month for October. "The Ghost" is a cheeseburger with an unconsecrated communion wafer garnish and red wine reduction sauce. Kuma's Corner, a foodie destination with just a few tables,