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West is worth a stop for more than kolaches
Fort Worth :: TX :: USA | 5 months ago
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An hour south of Fort Worth, the Picha family's old-school cafe in a former West confectionery shop is a crossroads for Texas cultures, serving pork schnitzel on the lunch menu alongside turkey, meatloaf or Mexican caldo "stew." Since 1980, the Czech-
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Fiesta Mexican Restaurant gets crackin'
Fort Worth :: TX :: USA | 1 year ago
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The Barriga family has added a sharp new daily breakfast menu, plus grilled and fried seafood, to win back customers who used to make Fiesta a regular stop off West Berry Street...Fiesta still serves $6 specials, $9 dinners and lunches at prices not
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Eats beat: Put in drive for Restaurant Ava
Dallas :: TX :: USA | 1 year ago
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In its third year, Restaurant Ava in Rockwall is starting to draw customers from all over North Texas. Chefs Randall Copeland and Nathan Tate have worked in Dallas restaurants and will soon open another in Oak Cliff, Boulevardier . But for now, take
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Eats beat: Hungry? Just text Ginger Brown's
Buffalo :: NY :: USA | 1 year ago
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Drawing more families after going smoke-free, the Texas 199 restaurant is now selling cinnamon rolls via text message. Combined with Facebook specials and wireless Internet, Ginger Brown's is competing with the Cracker Barrels of the world by using
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Eats beat: Razzoo's remains Mardis Gras central for Sundance Square
Fort Worth :: TX :: USA | over 1 year ago
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The Addison-based seafood restaurant chain now promotes a weekend of Mardi Gras dinner specials instead of one raucous Tuesday night. But after 20 years, Razzoo's is still the center for Sundance Square's celebration. With its original happy-go-lucky
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Eats beat: Fill 'er up with the best of Fort Worth at Empty Bowls benefit
Roanoke :: VA :: USA | over 1 year ago
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But Friday is the day for our only festival devoted to a winter favorite: soups. The annual Empty Bowls celebration celebrates soups, stews, noodles and everything warm, with more than 30 restaurants dishing up their best at lunch Friday in the Amon
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Eats beat: Lambert's rounds up cowboy-style Stock Show cocktails
Stephenville :: TX :: USA | over 1 year ago
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Chef Louis Lambert's Texas steakhouse came up with a cowboy's dream drink this year: Wild Turkey and moonshine. The Turkey-moonshine cocktail is matched with cider steeped in honey. "The honey gives it a little more sweetness and takes the edge off,"
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Eats beat: Behind successful barbecue joint Avery's is a woman
Los Angeles :: CA :: USA | over 1 year ago
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When it comes to hot links or fried catfish, Giles definitely knows what she's doing. In a family from Beaumont and Opelousas, La., she grew up learning how to make homemade spicy beef sausage and boudin. Avery's also specializes in hickory-smoked
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Eats beat: Keller piles its plate high with new eateries
Southlake :: TX :: USA | over 1 year ago
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Long known for cigars at Up-N-Smoke and the 5-pound "Big Texan" burger at Judge Bean's , Old Town Keller is blooming with new restaurants: Bronson Rock Bar and Grill is near opening in a 50-year-old gas station on Main Street. The Barraco family of
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Eats beat: Check into alternative hotel buffets for Christmas
Arlington :: TX :: USA | over 1 year ago
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Both the Gaylord Texan Hotel in Grapevine and the Worthington Renaissance hotel in downtown Fort Worth will serve in their restaurants as well as grand ballrooms...For the first time, the Gaylord's Riverwalk Cantina will serve a Christmas buffet with
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