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Cook reveals that all it took to get Black Caviar to Adelaide was a carton of beer and some smokes...The battle to entice Black Caviar to the races took a dramatic turn the day in early March when a couple of Melbourne race clubs started inventing
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Black Caviar will race in Adelaide could be known as early as tomorrow morning. That's when South Australian Jockey Club chief executive Brenton Wilkinson will speak directly with trainer Peter Moody about his plans. Wilkinson has previously liaised
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