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News tagged with “brazilian cuisine”. Found: 295 tagged news reports.
 

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San Jose :: CA :: USA | 5 days ago

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I love grilling in any form, whether it be the barbecue on the back porch or the fire pit when camping. Friends occasionally ask, "What exactly do you grill as a vegetarian who doesn't eat tofu?"...I could eat piles of grilled vegetables, cheese --

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Waukegan :: IL :: USA | 7 days ago

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Daily Herald report The Waukegan Park District, the Puerto Rican Arts Alliance of Chicago, and the Puerto Rican Society of Waukegan will celebrate Christmas in July with art, music, and food. The new "Christmas in July-Summerfest" is a free, family-

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São Paulo :: Brazil | 10 days ago

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Rihanna dons a trendy black jumpsuit while grabbing dinner at Fogo de Chao Brazilian BBQ restaurant on Friday (July 11) in Rio de Janeiro, Brazil...Earlier in the day, Ri flashed her toned tummy while arriving on an international flight at Galeao

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Melbourne :: Australia | 16 days ago

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Malvern, until July 12 The 12 guests sip at their wine and swap introductions...Enter our host, David Chong, psychologist, musician, cook, and a true rara avis. In a series of short, postcard miniatures, supported by talented Latin and Flamenco

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Las Vegas :: NV :: USA | 18 days ago

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George Bernard Shaw, Man and Superman One thing I was really looking forward to on this adventure was getting to try the many types of Brazilian food. Brazil boasts a wide-ranging ethnic heritage that combines Portuguese olive oil, African okra,

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London :: United Kingdom | 20 days ago

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Cachaca is distilled from sugar cane, which pretty much qualifies it as rum. But there are technical differences between most cachacas and rum as we've come to know it...Cachaca is distilled to a lower strength than the 90-plus-per-cent alcohol level

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Germantown :: MD :: USA | 26 days ago

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Chicken liver pate with smoked peach preserves, Lockeland Table A glorious bit of complexity, this is the rare dish that hits many senses at once sweet fruit, a dash of salt and deep umami from the pate, crunchy texture from the toast that it's

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Singapore :: Singapore | 26 days ago

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ET Sao PauloThe makers of Brazil's most famous liquor are reveling in their greatest chance for introducing their sugar-cane-based booze to new audience.

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Tōkyō :: Japan | 27 days ago

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That's the magic of the new Brazilian Barbecue & Beyond by David Ponte, Jamie Barber and Lizzy Barber (Sterling Epicure, $24.95, 192 pages), who founded three branches of the Brazilian restaurant Cabana in London. Their book appeared on my desk

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Maracaibo :: Venezuela | 28 days ago

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Taste of Doral runs from July 1 to July 31 The 3rd annual Taste of Doral, aimed at putting the city's international cuisine on South Florida's culinary map, begins next week. From July 1st through July 31st, participating restaurants will offer prix

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