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She's got five kids. And I just found out today she was pregnant," Curry said. "I buried my last-born last year and now I have to bury my first-born." State police got a call around 4 a.m. about shots fired on the expressway and found the 2005 van
Shia LaBeouf fills up his truck with gasoline after grabbing a cup of coffee on Tuesday morning (July 8) in Studio City, Calif. The 28-year-old actor attended a meeting earlier in the day as well. It appears as if Shia is keeping up a great routine
Stories External Links There is a growing campaign to change the name of a variety of lime because it is viewed as offensive by some. " K affir " lime is gaining popularity as North American cooks expand their culinary horizons into Southeast Asian
Taipei, July 7 (CNA) Taiwan's e- commerce businesses are looking to boost summer sales this year, particularly during a traditional festival period when food for ritualistic offerings is usually in high demand.
The pastor of a Christian church in central China was sentenced to 12 years in prison last Friday in what supporters say is a crackdown aimed at curbing fast-growing religious activity. Zhang Shaojie of the Nanle County Christian Church in Henan
New Cadet Sammi Snelson says, "My favorite feeling is when you can feel sweat run down the back of your arm and drip off your elbow...How high will you climb to reach a goal bigger than yourself? "I really wanted something that was gonna shock me...
26 editor I am sure that many of the readers, at first sight, would think that this is something to do with the American singer, songwriter, rapper and actress Queen Latifah, who gave us one of her evergreen numbers, Just another day!' But this is
The vocal powerhouse and former Malaysian Idol winner is set to promote her music in Tinseltown. A decade after being crowned the first Malaysian Idol , Jaclyn Victor is now ready to take the big leap. The 35-year-old vocal powerhouse who is best
Japanese cuisine sets great store by presentation, combination, the actual process of eating and enjoying the flavour of each ingredient in a dish. I was introduced to Japanese cuisine during a business trip in 1999, when I sat down to dinner with
30 pm July 2, 2014 5:29 pm This series by the chef Jeff Schwarz and the photographer Greg Kessler traces the trajectory of seasonal food from its original source to a place on your table. Last week, as I walked the fields of Bhumi Farms in Amagansett,