From the wurst to the best: A cutting-edge chef is putting Germany on the world gastronomic map
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From the wurst to the best: A cutting-edge chef is putting Germany on the world gastronomic map

Frankfurt : Germany | Jul 27, 2011 at 4:21 PM PDT
Source: The independent
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Sven Elverfeld at work When contemplating potential culinary destinations, Germany might not be the first place that springs to mind. Spain; Italy; France; Greece; Asia; the Middle East and now even Scandinavia are all vying for the attention of the hungry traveller, but Germany, which is still reeling... FULL ARTICLE AT The independent
 
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