Recipes: Cami's Seashells' Linguine with Shrimp, Mixed Berry Pie
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Recipes: Cami's Seashells' Linguine with Shrimp, Mixed Berry Pie

Seattle : WA : USA | Oct 12, 2010 at 8:21 PM PDT
Source: Seattle Times
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The shrimp and pasta with creamy garlic sauce at Cami's seafood restaurant was the best I ever tasted...I know they have been closed for quite a while, but I would appreciate anything you can do...It isn't complicated, but it is crucial that you follow the directions carefully or the sauce will be thin.... FULL ARTICLE AT Seattle Times
 
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