News Source: Contra Costa Times
| about 1 month ago
1 teaspoon dried thyme 1½ teaspoons salt, divided ½ teaspoon pepper 1 3 to 4-pound boneless pork loin, trimmed of fat 2 pounds baking potatoes, cut into 1-inch chunks 1 tablespoon olive oil 1...Combine thyme, 1 teaspoon of the salt and pepper in a...
News Source: Pittsburgh Post-Gazette
| about 1 month ago
Rotisserie Chicken Salad with Gorgonzola, Walnuts and Figs PG Tested Wine with salad?...For this dish, stay away from any heavy tannic wines, which would be bad juju when combined with the tannins in the walnuts. Instead, choose a fresh, fruity...
News Source: Seattle Times
| about 1 month ago
Makes 4 servings 1 package (10.5 ounces) oyster or cremini mushrooms, trimmed (halved if using cremini) 2 tablespoons extra-virgin olive oil Coarse salt and ground pepper 1 pound red new potatoes, quartered 1/4 cup packed fresh parsley leaves 2 to 3...
News Source: Vail Daily News
| about 1 month ago
Cooked correctly, brussels sprouts have great flavor and texture, and are a fast, easy vegetable to prepare...The unfavorable reputation they've received is transferred from their family members. After all, they look like tiny cabbages, and are a...