Cherries could cut risk of gout attacks
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Cherries could cut risk of gout attacks

Islamabad : Pakistan | Oct 09, 2012 at 11:42 PM PDT
Source: Pak Tribune
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Gout patients who consumed cherries over a two-day period showed a 35 percent lower risk of gout attacks compared to those who did not eat the fruit, according to a study. Findings from this case-crossover study also suggest that risk of gout flares was 75 percent lower when cherry intake was combined... FULL ARTICLE AT Pak Tribune
 
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