Langdon Hall's Jonathan Gushue: a chef for all seasons
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Langdon Hall's Jonathan Gushue: a chef for all seasons

Jerusalem : Israel | Oct 09, 2012 at 11:48 AM PDT
Source: The Globe & Mail
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Story You recently went to Newfoundland to participate in the Food Hike of the annual Roots, Rants and Roars festival...Though I was a little surprised by some people's fear of food. With the half-dozen cooking students I had at the event, only one of them would try my dish. FULL ARTICLE AT The Globe & Mail
 
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