Whether White Russian, red, lacinato or another variety, kale is in its accendancy, with baby kale leaves especially popular. The tender baby leaves go beautifully in fresh salads, no cooking needed. It seems that every new cookbook or food blog has...
San Jose Mercury News
Font Resize Recipe courtesy of David Tanis New York Times Chivito Steak Sandwich Serves 6 3 5-ounce slices tender steak, cut 1/2-inch thick Salt and pepper 6 slices pancetta or bacon 1 large onion, sliced in thin rings 6 thin slices Monterey Jack or...