Restaurant Review: Empellon Cocina in the East Village
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Restaurant Review: Empellon Cocina in the East Village

Oaxaca : Mexico | Apr 24, 2012 at 2:58 PM PDT
Source: The New York Times
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Mr. Stupak first took up Mexican food last year, in a Greenwich Village restaurant he called Empellon. He added Taqueria to that first restaurant's name when he opened Empellon Cocina in the East Village in February. In both cases, Empellon means a push or a shove, as in the push you'd give a child who isn't... FULL ARTICLE AT The New York Times
 
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