'Washoku' served up as heritage
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'Washoku' served up as heritage

Kyōto : Japan | Mar 21, 2012 at 10:06 AM PDT
Source: Japan Times
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Japanese cuisine, or washoku characterized by its use of fresh, seasonal ingredients and attractive presentation is gaining adherents across the globe who are drawn to its taste, appearance and healthy qualities...In the government's definition, washoku is a customary social practice expressing... FULL ARTICLE AT Japan Times
 
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