How many of us go to Subway for the occasional sandwich? A lot of us. Have you noticed the placement of your cheese? The triangle pieces are overlapped in the corners, and Subway is just now realizing they can do this a better way.
My question to you is why do we really care?
I originally heard of this via FaceBook. A friend sent me a group invite, and after reading an article, I learned that Subway really has too much time on their hands. Starting July 1st, new protocol will include placing cheese in a "offset, or staggered pattern."
I also recently heard that Subway is enduring a Salmonella outbreak. So, I'm just thinking that the sandwich chain needs new priorities. Maybe instead of brainstorming their dairy patterns, they should make sure the produce is up to code.
Just a thought.