News Stories Related To: For Smokers, Broccoli could be the Cancer Protective Veggie!
By: Majdy 
Researchers have found that eating broccoli and other cruciferous vegetables reduce a smoker’s risk of developing lung cancer. This research was presented at the American...
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READ MORE: Broccoli, cruciferous vegetables, lung-cancer, smoking, isthiocyanates, cabbage, cauliflower
Reported by Majdy
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By: AnneHart
Report: One study shows whole foods do better job than vitamin supplements, ...
2 months ago
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- News Source: CNN | 12 months agoA cancer treatment that comes in a pill is as effective as the standard chemotherapy for lung patients who had previously been treated for their cancer, according to a study released Thursday. Results of a large clinical trial were published in the...
- News Source: Androscoggin News | 12 months agoSmokers at the University at Buffalo should get ready to take their puffs elsewhere. Next fall, smoking will be banned at all three UB campuses — in all buildings and on all grounds, including parking lots, university officials said Thursday.
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- News Source: Uinta County News | 12 months ago30 am Eating your vegetables may lower your risk for cancer. Researchers from Roswell Park Cancer institute compared lung cancer patients to people without the disease. They analyzed each participants vegetable intake, as well as their smoking...
- News Source: NewKerala | 12 months agoAnderson Cancer Centre's Department of Behavioral Sciences, home-based diet and exercise intervention programs can improve older adults' quality of life. Reach-out to ENhancE Wellness) trial included 641 participants aged 65 or older, who had been...
- News Source: Androscoggin News | 12 months agoResearchers at Ohio State University's Comprehensive Cancer Center found that patients participating in an intervention program reduced their risk of dying of breast cancer by 56 percent after an average of 11 years. Participants in the program,...
- News Source: Androscoggin News | 12 months agoCruciferous vegetables have been shown to be protective in numerous studies, but this is the first comprehensive study that showed a protective benefit in smokers, specifically in former smokers, according to lead author Li Tang, Ph.D., a post-...
- News Source: Androscoggin News | 12 months agoBroccoli and other so-called cruciferous vegetables such as cabbage, cauliflower and Brussels sprouts have been known to lower the risk of cancer in general, perhaps through compounds called isothiocyanates. Tang and colleagues studied 948 cancer...
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